Location: , CO, United States
Category: Service/Skilled Trades
Job Type: Full Time
Job ID: 120618
Date Posted: Apr 5, 2023
Cooks and prepares food for distribution to patients, the cafeteria, and catering services.
Work Schedule: Full Time Days
Reviews menu and special orders to determine types and quantities of food items to be prepared.
Follows standardized recipes in preparation of all foods. Plans cooking schedule with supervisor and/or exec chef to ensure food will be ready at specified times.
Confers with supervisor and/or exec chef regarding modified diet preparation and use of leftovers.
Adheres to all applicable guidelines regarding the storage, handling and preparation of food as well as in the sanitation and maintenance of work area.
Within scope of job, requires critical thinking skills, decisive judgement and the ability to work with minimal supervision. Must be able to work in a fast-paced environment and take appropriate action.
The pay range for this position is: $18.54 - $24.10 / hour. Pay is dependent on applicant's relevant experience.
UCHealth offers a Five Year Incentive Bonus to recognize employee’s contributions to our success in quality, patient experience, organizational growth, financial goals, and tenure with UCHealth. The bonus accumulates annually each October and is paid out in October following completion of five years’ employment.
UCHealth offers their employees a competitive and comprehensive total rewards package:
Loan Repayment:UCHealth is a qualifying employer for the federal Public Service Loan Forgiveness (PSLF) program!
UCHealth provides employees with free assistance navigating the PSLF program to submit their federal student loans for forgiveness through Savi.
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